Pea Salad

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Posted By: Margaret
Posted In:  Salads
Page Views:  673 views
Preparation Time:  20 minutes
Cooking Time:  8 minutes
Course: salads
Cusine: North American


1 head of lettuce

1-1/2 cups of frozen peas

1 lb. bacon, cooked crisp

2 tbsp. minced onion

4 eggs- boiled and chopped

1-1/2 cups Miracle Whip


1- 8 oz. package of shredded cheddar cheese


Wash lettuce and prepare in bite size pieces. Add frozen peas. Add eggs to water and boil for 8 minutes. Remove shells and chop fine. Cook bacon until crisp, but not too dark. Crumble over the lettuce mixture. Mince onion and add to salad. Add Miracle Whip and toss together. Refrigerate for at least 2 hours to chill. Add 1-8oz. package of shredded cheddar cheese before serving.

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