Peach Crisp

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Posted By: Margaret
Posted In:  Desserts
Page Views:  659 views
Preparation Time:  15 minutes
Cooking Time:  35 minutes
Course: desserts
Cusine: North American

Ingredients

6 cups peaches, sliced (canned with light syrup)

1 tabl. lemon juice

1/4 cup honey

1 cup all-purpose flour

1 cup old-fashioned rolled oatmeal

1/3 cup brown sugar, firmly packed

1/2 tsp. ground cinnamon

1/4 tsp. ground nutmeg

1/2 cup butter, softened

Directions

Stir together sliced peaches, lemon juice, and honey. Put into a 9-inch square baking dish. In a medium size bowl mix together remaining ingredients, using a pastry blender or fork. Sprinkle mixture evenly over peaches. 

Preheat oven:  Bake at 375 degrees for 35-40 minutes or until golden brown

Reviews

Added By : WilliamCooker on 2011-09-17 07:31:02
OH Wow, is all I can say to this recipe... I've tried it a couple times now and it's simple to make and absolutely DELICIOUS!!! Good job!