Quick Corn Salad

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Posted By: Margaret
Posted In:  Salads
Page Views:  649 views
Preparation Time:  15 minutes
Cooking Time:  0 minutes
Course: side dishes
Cusine: North American


1 can (16 oz.) whole-kernal corn, drained

1 large tomato, chopped

1/2 cup celery, minced

1/2 cup cucumber, chopped

1/3 cup green pepper, finely chopped

1/4 cup onion, chopped fine



1/4 cup sour cream

2 tbsp. mayonnaise

1 tbsp. apple cider vinegar

1/4 tsp. fine sea salt

1/4 tsp. celery seed

1/8 tsp. pepper


In a large bowl, combine the first 6 ingredients.  Combine ingredients of dressing mix in a smaller bowl, then gently blend with corn mixture.  Chill for at least 1 hour to combine the flavors.


Yield: 6-8 servings

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