Spicy Popcorn

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Posted By: Margaret
Posted In:  Snacks
Page Views:  625 views
Preparation Time:  5 minutes
Cooking Time:  15 minutes
Course: lunch/snacks
Cusine: North American


1/2 cup popcorn kernels

1/4-1/3 cup oil (should just cover popcorn)

3 tabl butter, melted

1/4 tsp. garlic powder

1/8 tsp. cayenne powder

1/4- 1/2 tsp. sea salt


Put popcorn in large size non-stick pan, cover with oil.  Cook on high heat with lid slightly off center, to allow steam to escape, while popcorn kernels start popping.  Shake pan from time to time to allow the remaining kernels to stay at the bottom.  If popcorn fills up more than the pan will hold pour out some into a large bowl and return to heat until all popcorn has popped or are very few remaining.   Pour all popcorn in large bowl and season with garlic powder, cayenne, salt, and melted butter. Stir to blend.


Note*  Perfect for a movie, football game, or etc.!!  Enjoy!!

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